Why Choose a Fridge Freezer Frost Free?
You'll reduce time and effort when you select an frost-free fridge freezer. They also retain more storage space than models that do not feature this feature.
Secure the areas around the kitchen from water drips when defrosting by putting towels or old sheets near to the appliance.
No need to defrost
Fridge Freezers that use Total No Frost technology circulate cool air constantly around both compartments. This prevents the formation of ice on the freezer walls. This is an excellent solution for those who keep a lot of items in their freezer and don't want to have to manually defrost their unit each year. If you still have an accumulation of ice in your freezer, it will typically undergo a defrost process automatically.
The most obvious benefit of having a frost-free freezer is that you don't have to defrost it, which can be a laborious and time-consuming process that can take as long as 24 hours every time. A frost-free freezer can allow you to store more food items since ice won't take up space.
A freezer without frost is also more energy efficient than fridges that use a traditional defrost method which will save you money on your electric bills. Defrosting a refrigerator freezer is usually required when it is surrounded by an excessive amount of ice. The ice is preventing the refrigeration system from cooling the freezer efficiently.
It is usually due to an inefficient thermostat and doesn't regulate the temperature in a proper manner. It could also be that the freezer has been shut and opened frequently which will introduce humidity into the freezer. To prevent this, you should always wait until the food is cold before putting it in the freezer. Also, make sure that all containers are tightly sealed.

You can also decrease the chance of having to defrost your freezer in the fridge by making sure it's not overfilled. Store food in separate containers, and only use small amounts at a time instead of filling up your freezer. This will also ensure that the freezer's fan isn't blocked, and is able to circulate air in a proper manner.
It is also important to ensure that the door gasket isn't damaged since it is the one responsible to keep room air out of the freezer and the fridge. If the seal is damaged, warm air can enter the fridge and cause frost to build up on the evaporator. You can stop this from happening by cleaning the evaporator using a specific spray that will help remove any frost.
No more ice accumulation
The absence of ice accumulation implies that you'll need to defrost your freezer less often. If you notice that there is a layer of frost on the outside of your freezer it could be a sign your fridge-freezer is not functioning properly when it comes to defrosting. If a refrigerator or freezer is properly defrosted, it will shut down its cooling system every 6 hours for 20 minutes to ensure that heaters can stop frost from developing behind the back wall and on the evaporator. This ensures that air can flow freely across both refrigerator and freezer and prevents food items from freezing to a tough consistency.
Make sure that the seal on the freezer door isn't broken or blocked. Also, make sure you are not overloading your freezer or storing things in plastic bags or other containers that hinder cold air from moving around them. Be sure that your freezer isn't too close to a radiator or heater.
In the event that you need to take out a build-up of ice from your freezer, it is recommended not to use a knife or any other sharp tool as this could damage the appliance. Unplug the appliance and let the ice melt. Then, clean the interior, and plug it into the freezer.
You can also place an old towel in front of the refrigerator and let it melt. You can then clean the freezer with a dry, clean cloth and ensure that the temperature is correct before replenishing it.
The purchase of a fridge freezer with frost-free functionality can save you a lot of time and effort, so be sure to think about this option when choosing your next kitchen appliance. Contact an Abt expert for assistance or advice in choosing your new freezer. They will be able to locate the ideal appliance that will fit your needs and budget. They can also help you with installation and any issues that may arise after the sale.
No more smells
The frost-free models aren't affected by this problem. Unlike conventional fridge freezers, in which bad smells may find their way into the compartment of the freezer, and then contaminate food The frost-free models are not affected by the same issue. They are cool by the air that flows through the compressor. This air is cooled down to 0degC, so that it doesn't emit smells. It is important to keep foods in airtight containers, or wrap them up in plastic bags, plastic coated freezer paper, heavy-duty foil or similar to limit the amount of moisture that can escape from food items into the fridge.
These fridge freezers, despite the name "frost-free", still require defrosting. They aren't as efficient as conventional freezers. The evaporator coils of the freezer are located at the back, and an element that heats the defrost is used to melt the frozen ice that forms on the coils. If this isn't functioning, the frost may accumulate on the evaporator, leading to cooling issues.
If you don't have an auto defrost system, you will need to manually defrost your freezer periodically. It only takes about a minute and won't alter the taste of food. If, however, you have a Frost Free model with Total No Frost technology, this will never need to be defrosted since it constantly circulates cool air around each compartment, preventing ice from ever building up on the cabinet walls.
The smells of a refrigerator freezer are caused by volatile chemicals and some of them are similar to water, while others don't. If the smells originate from bacteria, then the compounds are likely to migrate and infect food in the freezer. If the smells emanating from the fridge aren't caused by anything, they'll stay there until they're expelled through the vents or removed through defrost cycles.
If odours begin to penetrate the freezer, it's probably an issue with the seal or with the cooling process. Moisture may enter the refrigerator freezer if the freezer door is left open, allowing warm humid air to get in, or if the food containers are packed too tightly, restricting airflow.
Easy to clean
freestanding fridge freezer are more easy to clean than traditional models that require manual defrosting. You can clean the freezer with a baking-soda and water solution if it's empty. Simply mix one tablespoon of baking soda in one quart of warm water, then dip an absorbent cloth into it, and then wipe it down on the interior surfaces. You can even wipe down the seal around the door if it gets dirty. The cooling coils on the back of the fridge are also easier to clean since they do not contain ice. Also, you should not block the vents of the freezer since they're in place to allow air to circulate. Crumbs, paper and twist ties can get sucked in here which can cause the fan to come to a stop.
If your freezer smells of food that has been spoiled, you might require activated charcoal in an open container inside the freezer for a couple of days to lessen or eliminate the odor. This type of charcoal can be found in grocery stores in the section for cleaning.
Before you put your frozen food back into the freezer It's a good idea to pad out the floor of the freezer using old towels or cloths so that melting Ice doesn't soak up too much water. Be sure to clean your freezer's drawers, bins, and the ice tray prior to putting them back into the freezer.
The best solution to eliminate the requirement for a defrost is to invest in refrigerators and freezers that have Total No Frost technology. This technology maintains the freezer compartment at even 0°F and circulates cool air to stop freezing on walls of the cabinet. This is a method that can save you lots of time and money in the long run as well as keep your food fresher longer.
Defrosting a traditional refrigerator is still necessary at least once per year or when the ice layer is at a thickness of 1/4 inch. Always ensure that the gasket on the door is sealed properly. Close the freezer onto a piece of white paper. If it is easily removed, the gasket needs to be replaced.